PAIRS WELL WITH: RENEGADE
Spice up your next Holiday gathering with these enticing bacon-wrapped jalapeno poppers and pair it with our bold 2021 Renegade.
INGREDIENTS
- 6 jalapenos
- 2 oz. cream cheese, softened
- 4 oz. ground chorizo
- 6 slices bacon, cut in half
METHOD
- Preheat oven to 350 degrees.
- Cut the jalapenos in half lengthwise. Remove the seeds and membranes.
- Use about a teaspoon of cream cheese to spread a thin layer in the jalapeno. Top with a small mound of chorizo. Wrap the jalapenos with the sliced bacon. Secure with a toothpick if desired.
- Place stuffed jalapenos on a prepared baking sheet and bake 20-30 minutes or until bacon and chorizo are cooked through.
- Allow to cool slightly and serve with a glass of 2021 Renegade!
- Recipe from Life’s Ambrosia